"Savor the Flavor: Homemade Chicken Sweet Corn Soup Made Easy in 2024"

A Nutrition and Filling alternative to heavy meals. This soup is a favorite of every household .

Serves : 4 

Calorie per serving : 160 

This Chicken and Sweet Corn Soup formula is speedy and simple to make on the burner or in the Instant Pot, it's loaded with protein and veggies and it's normally free  gluten, and it is so comforting and delicious.

Chicken Sweet Corn Soup :

Ingredients : 

1. 1/2 cup chopped chicken 

 2. 1 Can Sweet Corn 

3. 3 cups of water 

4. 1 tbsp Cornflour

5. 1 tbsp  Butter 

6. 1/2 Cup Toned Milk 

7. 1 tbsp Soya Sauce 

8. 1/4 tsp Garam Masala Powder

 

9. Salt ( to taste )

10. Black Pepper Powder

 11. Tsp Cream 

Methods : 

1. Place Butter in a microwave at 100 % power for 30secs. 

2. Add chicken pieces 

3. 3 cup of water , salt , garam masala and microwave at 80% power for 3-4 mins. 

4. Allow to stand for 5 mins. 

5. Separate the chicken pieces from the stock. 

6. Add Milk and Mix it Well 

7. Add Sweet Corn and Cornflour ( Mixed in 1/2 cup of water) to the stock . 

8. Microwave for 5-6 Mins. at 100% power or till the corn is tender . 

9. Add the microwaved chicken pieces, Soya sauce.

10. Microwave for 1 min . at 100% power .

11. Garnish with spring onions,

12. Lightly beaten Cream 

13. Serve hot.  

Ingredients : 

1. 1/2 cup chopped chicken 

2. 1 can sweet corn 

3. 3 cup water

4. 1 tbsp cornflour 

5. 1 tsp butter

6. 1/2 cup toned milk

7. 1 tbsp soya sauce 

8. 1/4 tsp garam masala powder 

9. Salt & Black pepper Powder ( to taste )

10. 1tsp cream .

11. Chopped vegetables like carrot , cabbage , mushroom , beans etc. can be used instead of chicken to make vegetables stock .